Yalumba Botrytis Viognier 2006

Autumn in Wrattonbully - dewy mornings, soft mists and warm sun on ripe grapes - perfect for Botrytis cenerea and the naturally alluring Viognier grape to link and create the golden nectar. The flavour of Viognier have a wonderful synergy with the richness of the Botrytis, offering opulent flavours of apricots, peaches and spice. Exotic, luscious, long and elegant, this is an experience to be shared.